The Lotus and the Artichoke - Sri Lanka!
Language: en
Pages: 128
Authors: Justin P. Moore
Categories:
Type: BOOK - Published: 2015-09 - Publisher:

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Best of Sri Lankan Food Recipes
Language: en
Pages: 98
Authors: Shrinika Perera
Categories:
Type: BOOK - Published: 2015-04-17 - Publisher: Xlibris Corporation

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Sri Lanka: The Cookbook
Language: en
Pages: 224
Authors: Prakash K Sivanathan
Categories: Cooking
Type: BOOK - Published: 2017-05-04 - Publisher: Frances Lincoln

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Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with 100 sumptuous recipes. Feather-light hoppers, fiery
Rice & Curry
Language: en
Pages: 0
Authors: S H Fernando
Categories: Cooking
Type: BOOK - Published: 2024-09-17 - Publisher:

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A New York Times Notable cookbook--now updated with new recipes, photographs and notes on Sri Lankan culture and cuisine! "A terrific introduction to a great cu
Serendip
Language: en
Pages: 257
Authors: Peter Kuruvita
Categories: Cooking
Type: BOOK - Published: 2009 - Publisher: Allen & Unwin

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Serendip takes us on a rich and rewarding journey through Sri Lanka's traditional foods, its family-orientated culture and its colourful approach to life. Accla