B. Smith

B. Smith
Author: Barbara Smith
Publisher: Random House (NY)
Total Pages: 262
Release: 1999
Genre: Cooking
ISBN: 9780375502361


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Television lifestyle expert B. Smith shares her passion and ideas for entertaining, cooking, and crafts in this fabulous twelve-month celebration of holidays and rituals. As a restaurateur, TV host, columnist, and former model, B. Smith lets us in on the tricks of entertaining with flair and personal style. The first in a series, Rituals & Celebrations is organized by calendar month, each including two or three celebrations and containing a history of the ritual, full-course recipes, party ideas, and step-by-step craft instructions. In addition to such basic celebrations as a wine tasting at home, a Labor Day picnic on the beach, and a New Year's Eve pajama party for kids, Rituals & Celebrations also incorporates such African American traditions as a Juneteenth celebration and a bid whist card party. The book also includes some wonderful variations on traditional holidays, such as a hot pink Valentine's Day, a Thanksgiving featuring Jerked Roast Turkey, and Christmas Eve spent dipping into fondue. Shrimp Dumplings with Ginger Soy Sauce, Candied Glazed Pork Tenderloin with Sweet Potato Stuffing, and Triple Chocolate Torte are just a few of the other mouthwatering recipes included. Craft ideas include putting together the perfect houseguest thank-you basket and creating beautiful personalized hand-painted glassware. B. Smith brings these celebrations into your home and helps you make them your own. Filled with beautiful full-color photographs, B. Smith: Rituals & Celebrations completes any home and makes a great gift all year long. B. Smith gives us twelve months of menus, recipes, crafts, and party ideas that help us celebrate with style


B. Smith
Language: en
Pages: 262
Authors: Barbara Smith
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher: Random House (NY)

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Television lifestyle expert B. Smith shares her passion and ideas for entertaining, cooking, and crafts in this fabulous twelve-month celebration of holidays an
Southern Cooking
Language: en
Pages: 468
Authors: S. R. Dull
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: University of Georgia Press

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More than thirteen hundred individual recipes, as well as suggested menus for various occasions and holidays, are collected in a new edition of this classic coo
What Mrs. Fisher Knows about Old Southern Cooking
Language: en
Pages: 102
Authors: Mrs. Fisher
Categories: African American cooking
Type: BOOK - Published: 1995 - Publisher: Applewood Books

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"A former slave, Mrs Fisher came from Mobile, Alabama and began cooking for San Francisco society in the late 1870's"--Back cover.
South Your Mouth
Language: en
Pages: 0
Authors: Mandy Rivers
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Q R P Books

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"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this b
B. Smith Cooks Southern-Style
Language: en
Pages: 375
Authors: Barbara Smith
Categories: Cooking
Type: BOOK - Published: 2009-10-22 - Publisher: Simon and Schuster

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In B. Smith’s Southern Cooking A-Z, she explores the rich and diverse cuisines of the American South—from Cajun to creole, Soul food to “New Southern.”