Asian Crops and Human Dietetics
Language: en
Pages: 231
Authors: USHA PALANISWAMY
Categories: Medical
Type: BOOK - Published: 2008-02-25 - Publisher: CRC Press

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Go beyond the nutritional value to discover the lesser known health benefits of certain Asian crops Several foods from the Asian culture that are not well known
CGPRT Crops in Human Nutrition in Asian Countries. Introduction and Regional Overview
Language: en
Pages: 71
Authors: UN. ESCAP. Secretariat
Categories:
Type: BOOK - Published: 1981 - Publisher:

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Medicinal and Aromatic Crops
Language: en
Pages: 341
Authors: Serdar Oztekin
Categories: Science
Type: BOOK - Published: 2014-02-25 - Publisher: CRC Press

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Make sure your crops are market-ready with the aid of harvest and post-harvest mechanization Medicinal and Aromatic Crops presents harvest and post-harvest mech
The Role of Food, Agriculture, Forestry and Fisheries in Human Nutrition - Volume I
Language: en
Pages: 282
Authors: Victor R. Squires
Categories:
Type: BOOK - Published: 2011-11-15 - Publisher: EOLSS Publications

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The Role of Food, Agriculture, Forestry and Fisheries in Human Nutrition is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Techn
Concise Encyclopedia of Crop Improvement
Language: en
Pages: 350
Authors: Rolf Schlegel
Categories: Science
Type: BOOK - Published: 2007-11-24 - Publisher: CRC Press

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How were today’s complex approaches to improving crops developed? The quest for a steady food supply sparked plant breeding attempts over 12,000 years ago. Th