American Artisan

American Artisan
Author:
Publisher:
Total Pages: 428
Release: 1865
Genre: Industrial arts
ISBN:


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The Atlas of American Artisan Cheese
Language: en
Pages: 466
Authors: Jeffrey P. Roberts
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Chelsea Green Publishing

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Presents 345 cheesemakers in the United States, with each profile describing the cheesemaker and its history, cheeses, location, and availability.
American Artisan
Language: en
Pages: 428
Authors:
Categories: Industrial arts
Type: BOOK - Published: 1865 - Publisher:

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Return of the Artisan
Language: en
Pages: 224
Authors: Grant McCracken
Categories: Business & Economics
Type: BOOK - Published: 2022-07-12 - Publisher: Simon and Schuster

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Discover the evolution of the artisanal movement from the fringes of the 1970s to the spike of domesticity—home-cooking, gardening, and DIY crafting—caused
New World Sourdough
Language: en
Pages: 163
Authors: Bryan Ford
Categories: Cooking
Type: BOOK - Published: 2020-06-16 - Publisher: Quarry Books

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Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make
American Artisans
Language: en
Pages: 278
Authors: Howard B. Rock
Categories: History
Type: BOOK - Published: 1995-11-10 - Publisher: JHU Press

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Contributing to US labor history, 11 essays from an October 1990 conference in Silver Spring, Maryland, discuss the experience and conditions of artisans from t