A Year In A Vegetarian Kitchen
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Language: en
Pages: 507
Pages: 507
Type: BOOK - Published: 2004 - Publisher: Houghton Mifflin Harcourt
Presents 248 international vegetarian recipes from a wide variety of countries and culinary traditions, from Pan-Glazed Tofu with Thai Red Curry Sauce to Penne
Language: en
Pages: 464
Pages: 464
Type: BOOK - Published: 2004-09-28 - Publisher: William Morrow Cookbooks
Peter Berley's mission is to show how the simple act of cooking food can enliven your senses and nourish your life––from going to the farmers߭arket and out
Language: en
Pages: 314
Pages: 314
Type: BOOK - Published: 2020-02-20 - Publisher: Pan Macmillan
'This book makes me happy. The recipes are inspirational and delicious.' – Tom Kitchin Discover 100 delicious, heartwarming vegetarian and vegan recipes in Th
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007 - Publisher: Broadway
Recipes to make many vegetarian dishes.
Language: en
Pages: 195
Pages: 195
Type: BOOK - Published: 2015-02-05 - Publisher: Fair Winds Press
Fresh, delicious vegetables should be a staple of any diet, but if you've decided that you'd like to take your Meatless Mondays to a whole new level, then it mi