A Rich and Tantalizing Brew
Language: en
Pages: 226
Authors: Jeanette M. Fregulia
Categories: Cooking
Type: BOOK - Published: 2019-03-04 - Publisher: Food and Foodways

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The history of coffee is much more than the tale of one nonessential good--it is a lens through which to consider various strands of world history, from food an
Beer Places
Language: en
Pages: 421
Authors: Daina Cheyenne Harvey
Categories: Cooking
Type: BOOK - Published: 2023-03-06 - Publisher: University of Arkansas Press

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"Beer Places is both a road map for craft beer and an academic analysis of craft beer's ties to place. Collected into sections that address authenticity and rev
Quick Fixes
Language: en
Pages: 273
Authors: Benjamin Y. Fong
Categories: Social Science
Type: BOOK - Published: 2023-07-11 - Publisher: Verso Books

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Drugs are ubiquitous in the past and present of capitalist society. What can they tell us about our society and economy? Americans are in the midst of a world-h
Rooted Resistance
Language: en
Pages: 319
Authors: Ross Singer
Categories: Social Science
Type: BOOK - Published: 2020-09-01 - Publisher: University of Arkansas Press

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From farm-to-table restaurants and farmers markets, to support for fair trade and food sovereignty, movements for food-system change hold the promise for deeper
Pedaling Resistance
Language: en
Pages: 284
Authors: Carol J. Adams
Categories: Social Science
Type: BOOK - Published: 2024-05-31 - Publisher: University of Arkansas Press

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Vegans and cyclists are often outsiders, negotiating food systems and built environments that tend to prioritize omnivores and motor vehicles by default. Pedali