A Dictionary of Food and Nutrition

A Dictionary of Food and Nutrition
Author: DAVID A. BENDER
Publisher:
Total Pages: 608
Release: 2018-03-22
Genre:
ISBN: 9780198829003


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This leading dictionary contains over 6,150 entries covering all aspects of food and nutrition, diet and health. With jargon-free definitions and useful appendix material, including RDA lists, it is an essential A-Z for anyone studying, teaching or working with food and nutrition and for those who want to know more about the food they are eating.


A Dictionary of Food and Nutrition
Language: en
Pages: 608
Authors: DAVID A. BENDER
Categories:
Type: BOOK - Published: 2018-03-22 - Publisher:

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This leading dictionary contains over 6,150 entries covering all aspects of food and nutrition, diet and health. With jargon-free definitions and useful appendi
Food & Fitness: A Dictionary of Diet & Exercise
Language: en
Pages: 602
Authors: Michael Kent
Categories: Reference
Type: BOOK - Published: 2017-03-30 - Publisher: Oxford University Press

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This second edition of Food & Fitness: A Dictionary of Diet & Exercise provides more than 1,800 entries on all matters relating to diet and exercise. Subject ar
Nutrition and Diet Therapy Reference Dictionary
Language: en
Pages: 500
Authors: Rosalinda T. Lagua
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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This new fourth edition of the Nutrition and Diet Therapy Reference Dictionary covers all aspects of nutrition, including assessment of drug-nutrient interactio
IFIS Dictionary of Food Science and Technology
Language: en
Pages: 489
Authors: International Food Information Service
Categories: Technology & Engineering
Type: BOOK - Published: 2009-05-18 - Publisher: John Wiley & Sons

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“When comparing this dictionary, there is very little competition at all… a very useful resource in the industrial, profession-al and supporting research ar
Dictionary of Food
Language: en
Pages: 632
Authors: Charles G. Sinclair
Categories: Cookbooks
Type: BOOK - Published: 2005 - Publisher: A&C Black

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The Dictionary of Food is the indispensable companion for everyone who loves reading about food, or cooking it. We live in a globalised world, and our tastes in