Yummy, Easy, Quick: Around the World

Yummy, Easy, Quick: Around the World
Author: Matt Preston
Publisher: Plum
Total Pages: 320
Release: 2018-10-30
Genre: Cooking
ISBN: 1760783617


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Based on the success of Yummy, Easy, Quick, Matt Preston has done it again, and this time he's gone global. Here are 135 of Matt's favourite iconic dishes from 11 of the world's great cuisines, all of which are quick to prepare using easy-to-find ingredients. Ditch the food-delivery app and up your kitchen game with more yummy, easy and quick meals the whole family will love. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.


Yummy, Easy, Quick: Around the World
Language: en
Pages: 320
Authors: Matt Preston
Categories: Cooking
Type: BOOK - Published: 2018-10-30 - Publisher: Plum

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Based on the success of Yummy, Easy, Quick, Matt Preston has done it again, and this time he's gone global. Here are 135 of Matt's favourite iconic dishes from
Yummy, Easy, Quick
Language: en
Pages: 288
Authors: Matt Preston
Categories: Cooking
Type: BOOK - Published: 2017-10-31 - Publisher: Plum

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127 dinners that take 30 minutes or less to prepare. Yummy: This cookbook is packed with modern classics you'll love cooking for your friends and family. And th
Global Vegetarian Cooking
Language: en
Pages: 180
Authors: Troth Wells
Categories: Cooking
Type: BOOK - Published: 2010-12 - Publisher: Interlink Books

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Offering a bountiful collection of recipes for tantalizing, healthful, and low-fat vegetarian dishes, "Global Vegetarian Cooking" also includes a helpful vegeta
Easy Exotic
Language: en
Pages: 0
Authors: Padma Lakshmi
Categories: Cooking
Type: BOOK - Published: 2000-09-06 - Publisher: Miramax Books

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From international model Padma Lakshmicomes a collection of low-fat recipes that are delicious and simple to prepare. New in paperback, a tie-in to the upcoming
The Best Recipes in the World
Language: en
Pages: 1588
Authors: Mark Bittman
Categories: Cooking
Type: BOOK - Published: 2009-02-25 - Publisher: Clarkson Potter

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The author of How to Cook Everything takes you on the culinary trip of a lifetime, featuring more than a thousand international recipes. Mark Bittman traveled t