Your Brain On Food
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Your Brain on Food
| Author | : Gary Lee Wenk |
| Publisher | : Oxford University Press, USA |
| Total Pages | : 249 |
| Release | : 2015 |
| Genre | : Health & Fitness |
| ISBN | : 0199393273 |
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Draws on new research to answer questions about the effects of specific drugs and foods on the brain, in an updated edition that discusses the role of biorhythms and how drugs interact with the body's biochemistry. --Publisher's description.
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