Yasmin's First Idea

Yasmin's First Idea
Author: Aliyah Elijah
Publisher: Page Publishing Inc
Total Pages: 29
Release: 2021-12-06
Genre: Education
ISBN: 1662439016


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Yasmin, a five-year-old African American little girl has the mind of a scientist but doesn’t quite know what to do with it yet. Yasmin thinks of a really good idea while at home with her mother and brothers. Yasmin’s mother walks her through the steps of the engineering design process and creates her own prototype of her brilliant idea!


Yasmin's First Idea
Language: en
Pages: 29
Authors: Aliyah Elijah
Categories: Education
Type: BOOK - Published: 2021-12-06 - Publisher: Page Publishing Inc

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Yasmin, a five-year-old African American little girl has the mind of a scientist but doesn’t quite know what to do with it yet. Yasmin thinks of a really good
Yasmin Completely Unexplainable Girl First Name
Language: en
Pages: 120
Authors: Yasmin's Gifts Notebooks
Categories:
Type: BOOK - Published: 2020-05-21 - Publisher:

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Yasmin Completely Unexplainable Girl First Name Notebook Birthday Gift is a 120 pages Simple and elegant Notebook on a Matte-finish cover, Birthday gifts for yo
Tiny Time Big Results
Language: en
Pages: 228
Authors: Yasmin Vorajee
Categories:
Type: BOOK - Published: 2018-09-21 - Publisher: Stardust Publishing House

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"I wish I had more time..." "I have too much to do..." "This business could be amazing if I had an extra hour or two a day..." Do you find it frustrating trying
The Desserts of New York
Language: en
Pages: 0
Authors: Yasmin Newman
Categories: Cooking
Type: BOOK - Published: 2017-07-18 - Publisher: Hardie Grant

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The Desserts of New York is the realization of Yasmin Newman's dream to eat her way around New York. In this hybrid recipe-book-meets-travel-journal, Yasmin's m
Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus
Language: en
Pages: 475
Authors: Yasmin Khan
Categories: Cooking
Type: BOOK - Published: 2021-05-04 - Publisher: W. W. Norton & Company

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A Finalist for the 2022 James Beard Foundation Cookbook Award and the 2022 IACP Award (International) Longlisted for the 2022 Art of Eating Prize A New York Tim