Supporting Papers: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies

Supporting Papers: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies
Author: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Publisher:
Total Pages:
Release: 1977
Genre: Agriculture
ISBN:
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Supporting Papers: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies
Language: en
Pages:

Supporting Papers: Food availability toconsumers. Rural institutions, policies, and social science research. Information systems. Interdependencies

Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Categories: Agriculture
Type: BOOK - Published: 1977 - Publisher:

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World Food and Nutrition Study: Study Team 6. Food availability to consumers. Study Team 7. Rural institutions, policies, and social science research. Study Team 8. Information systems. Study Team 10. Interdependencies
Language: en
Pages: 362

World Food and Nutrition Study: Study Team 6. Food availability to consumers. Study Team 7. Rural institutions, policies, and social science research. Study Team 8. Information systems. Study Team 10. Interdependencies

Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Categories: Medical
Type: BOOK - Published: 1977 - Publisher:

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World Food and Nutrition Study
Language: en
Pages: 356

World Food and Nutrition Study

Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee
Categories: Agriculture
Type: BOOK - Published: 1977 - Publisher:

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World Food and Nutrition Study
Language: en
Pages: 62

World Food and Nutrition Study

Authors: National Research Council (U.S.). World Food and Nutrition Study Steering Committee. Study Team 9 (Nutrition)
Categories: Food supply
Type: BOOK - Published: 1977 - Publisher:

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World Food and Nutrition Study
Language: en
Pages: 180

World Food and Nutrition Study

Authors: National Research Council. Commission on International Relations
Categories: Medical
Type: BOOK - Published: 1977 - Publisher:

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