The Wine, Beer, and Spirits Handbook

The Wine, Beer, and Spirits Handbook
Author: Joe LaVilla
Publisher: John Wiley and Sons
Total Pages: 529
Release: 2009-05-05
Genre: Cooking
ISBN: 047013884X


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Includes food and wine, beer and spirits pairings and how different food flavours and beverages interact. Starting with a look at how wines are made, how to taste wine and how wines interact with food, the different types of grapes, where they are grown, and the types of wines that are made with them.


The Wine, Beer, and Spirits Handbook
Language: en
Pages: 529
Authors: Joe LaVilla
Categories: Cooking
Type: BOOK - Published: 2009-05-05 - Publisher: John Wiley and Sons

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Includes food and wine, beer and spirits pairings and how different food flavours and beverages interact. Starting with a look at how wines are made, how to tas
Wine Beer and Spirits Handbook
Language: en
Pages:
Authors: John Wiley & Sons, Incorporated
Categories:
Type: BOOK - Published: - Publisher:

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The Wine, Beer, and Spirits Handbook
Language: en
Pages:
Authors: The International Culinary Schools at The Art Institutes
Categories: Cooking
Type: BOOK - Published: 2014-09-09 - Publisher: Wiley

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Instructor's Manual to Accompany the Wine, Beer, and Spirits Handbook
Language: en
Pages: 150
Authors: The Internation
Categories:
Type: BOOK - Published: 2009-04-17 - Publisher:

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Handbook of Alcoholic Beverages
Language: en
Pages: 1207
Authors: Alan J. Buglass
Categories: Technology & Engineering
Type: BOOK - Published: 2011-01-13 - Publisher: John Wiley & Sons

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HANDBOOK OF ALCOHOLIC BEVERAGES A comprehensive two-volume set that describes the science and technology involved in the production and analysis of alcoholic be