Williams-Sonoma The Best of the Lifestyles: Appetizers

Williams-Sonoma The Best of the Lifestyles: Appetizers
Author: Chuck Williams
Publisher: Oxmoor House
Total Pages: 0
Release: 2007-08-15
Genre: Cooking
ISBN: 9780848731946


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Appetizers gives more than just a little taste--it offers 150 of the best appetizer recipes from the original Lifestyles series, each illustrated with stunning four-color photography. Devoted to the way people who love good food cook, dine, and entertain today, the titles in this popular series were written by leading chefs and authors worldwide. Appetizers features classically inspired yet contemporary recipes drawn from an international palette of culinary traditions. Features: 150 kitchen-tested appetizer recipes with four-color photography Expert tips on preparation, cooking, serving, and storing Includes an illustrated glossary of key ingredients, cooking procedures, and equipment


Williams-Sonoma The Best of the Lifestyles: Appetizers
Language: en
Pages: 0
Authors: Chuck Williams
Categories: Cooking
Type: BOOK - Published: 2007-08-15 - Publisher: Oxmoor House

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Appetizers gives more than just a little taste--it offers 150 of the best appetizer recipes from the original Lifestyles series, each illustrated with stunning
Williams-Sonoma New Flavors for Soups
Language: en
Pages: 0
Authors: Adam Reid
Categories: Cooking
Type: BOOK - Published: 2009-02-17 - Publisher: Oxmoor House

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Creating delicious and exciting soups is simple: Begin with fresh ingredients, use full flavored stocks, add vibrant, international seasonings, and you have a w
Joy the Baker Cookbook
Language: en
Pages: 562
Authors: Joy Wilson
Categories: Cooking
Type: BOOK - Published: 2012-02-28 - Publisher: Hachette Books

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Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone
Williams-Sonoma New Flavors for Desserts
Language: en
Pages: 0
Authors: Raquel Pelzel
Categories: Cooking
Type: BOOK - Published: 2008-11-01 - Publisher: Oxmoor House

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Inspired by fruits, herbs and vegetables at their peak of ripeness, the recipes are grouped by season.
Williams-Sonoma New Healthy Kitchen: Starters
Language: en
Pages: 148
Authors: Georgeanne Brennan
Categories: Cooking
Type: BOOK - Published: 2006-06-05 - Publisher: Simon and Schuster

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Now readers can improve their diets while enjoying appetizers such as Cantaloupe and Feta Cheese Salad, Grilled Zucchini Skewers with Coriander, or Prosciutto-W