Washburn Crosbys Gold Medal Cook Book
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Washburn-Crosby's Gold Medal Cook Book
| Author | : |
| Publisher | : |
| Total Pages | : 84 |
| Release | : 1909 |
| Genre | : Cooking, American |
| ISBN | : |
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "pub
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Published by the manufacturers of Gold Medal Flour, this 1910 cookbook contains recipes for making soups, entrées and desserts with the famous brand of flour.
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