Twinkie, Deconstructed
Language: en
Pages: 310

Twinkie, Deconstructed

Authors: Steve Ettlinger
Categories: Technology & Engineering
Type: BOOK - Published: 2007-03-01 - Publisher: Penguin

GET EBOOK

A pop-science journey into the surprising ingredients found in most common packaged foods Like most Americans, Steve Ettlinger eats processed foods. And, like m
Twinkie, Deconstructed
Language: en
Pages: 310

Twinkie, Deconstructed

Authors: Steve Ettlinger
Categories: Business & Economics
Type: BOOK - Published: 2007 - Publisher: Penguin

GET EBOOK

Includes information on amino acids, animal feed, artificial vanilla, baking powder, bread, browning, butter, canola oil, Cargill, chlor/alkali industry, chlori
Beer For Dummies
Language: en
Pages: 360

Beer For Dummies

Authors: Marty Nachel
Categories: Cooking
Type: BOOK - Published: 2011-12-02 - Publisher: John Wiley & Sons

GET EBOOK

The fun and friendly guide to all things beer Beer has always been one of the world's most popular beverages; but recently, people have embraced the rich comple
FoodWISE
Language: en
Pages: 271

FoodWISE

Authors: Gigi Berardi
Categories: Health & Fitness
Type: BOOK - Published: 2020-01-14 - Publisher: North Atlantic Books

GET EBOOK

The definitive food lover's guide to making the right choices amidst a sea of ever-changing information We live in a culture awash with advice on nutrition and
Can You Trust a Tomato in January?
Language: en
Pages: 244

Can You Trust a Tomato in January?

Authors: Vince Staten
Categories: Cooking
Type: BOOK - Published: 1994-07-06 - Publisher: Simon and Schuster

GET EBOOK

Here is the great American ritual of supermarket shopping in all its Muzak-drenched, fluorescent-lit, coupon-clipped glory. In this fascinating expedition throu