Tropical Fruits and Frugivores

Tropical Fruits and Frugivores
Author: J. Lawrence Dew
Publisher: Springer Science & Business Media
Total Pages: 262
Release: 2006-01-16
Genre: Science
ISBN: 140203833X


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In this book we undertake one of the first global-scale comparisons of the relationships between tropical plants and frugivorous animal communities, comparing sites within and across continents. In total, 12 primary contributors, including noted plant and animal ecologists, present newly-analyzed long-term datasets on the floristics and phenological rhythms of their study sites, identifying important seed dispersers and key plant taxa that sustain animal communities in Africa, Madagascar, Australasia, and the Neotropics.


Tropical Fruits and Frugivores
Language: en
Pages: 262
Authors: J. Lawrence Dew
Categories: Science
Type: BOOK - Published: 2006-01-16 - Publisher: Springer Science & Business Media

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In this book we undertake one of the first global-scale comparisons of the relationships between tropical plants and frugivorous animal communities, comparing s
Tropical Fruits
Language: en
Pages: 408
Authors: Robert E. Paull
Categories: Science
Type: BOOK - Published: 2011 - Publisher: CABI

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This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas.
Fruit-frugivore Interactions in a Costa Rican Rain Forest
Language: en
Pages: 582
Authors: Douglas John Levey
Categories:
Type: BOOK - Published: 1986 - Publisher:

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Tropical and Subtropical Fruits
Language: en
Pages: 672
Authors: Muhammad Siddiq
Categories: Technology & Engineering
Type: BOOK - Published: 2012-08-07 - Publisher: John Wiley & Sons

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Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology i
Tropical Fruit Processing
Language: en
Pages: 196
Authors: Jethro Jagtian
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-02 - Publisher: Elsevier

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Tropical Fruit Processing focuses on the improved food preservations methods of tropical fruits for lesser developed and developed countries. This book covers f