Total Juicing

Total Juicing
Author: Elaine Lalanne
Publisher: Penguin
Total Pages: 257
Release: 1992-11-01
Genre: Cooking
ISBN: 0452269288


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Lose weight; lower your blood pressure; boost your energy levels; prevent psoriasis, stomach ulcers, arthritis, anemia, gout, and even cancer; and feel years younger—all in your own kitchen. Jack and Elaine LaLanne led a nutritional revolution in the United States, helping millions of people to discover juicing as an easy, inexpensive, and delicious way to enjoy amazing health and nutritional benefits. Take control over your well-being with antioxidant- and supernutrient-filled fresh-fruit and vegetable juices, and the fiber-rich pulp that your juicer leaves behind. With more than 125 mouthwatering recipes for breakfast drinks, lunchtime refreshers, dinner beverages, and flavorful desserts, Total Juicing also provides: · An A-to-Z guide to juicing, vitamin and mineral content of fruits and vegetables, and the health benefits of specific foods · A weight-loss program that works · The dos and don’ts of making and storing juice · Baby-food recipes · Original recipes that use fiber-rich pulp · Tried-and-true guidance on a healthy diet


Total Juicing
Language: en
Pages: 257
Authors: Elaine Lalanne
Categories: Cooking
Type: BOOK - Published: 1992-11-01 - Publisher: Penguin

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Lose weight; lower your blood pressure; boost your energy levels; prevent psoriasis, stomach ulcers, arthritis, anemia, gout, and even cancer; and feel years yo
The Book of Juices
Language: en
Pages: 72
Authors: Lisa Brook
Categories:
Type: BOOK - Published: 2018-04-13 - Publisher: Createspace Independent Publishing Platform

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If eating fruit and vegetable does not anymore bring you the enjoyment, the juice is a solution to get all the vitamins. The variety of juices might you go bana
The Juice Lady's Guide To Juicing for Health
Language: en
Pages: 420
Authors: Cherie Calbom
Categories: Health & Fitness
Type: BOOK - Published: 2008-10-02 - Publisher: Penguin

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A practical A-to-Z guide to the prevention and treatment of the most common health disorders. Written by nutritionist and juicing expert Cherie Calbom, The Juic
The Juicing Bible
Language: en
Pages: 0
Authors: Pat Crocker
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher:

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Features recipes for juices that help to meet produce serving guidelines, along with overviews on the benefits of juicing, the health problems that it can help
Juicing for Beginners
Language: en
Pages: 204
Authors: Callisto Publishing
Categories: Cooking
Type: BOOK - Published: 2013-08-23 - Publisher: Sourcebooks, Inc.

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Nourish your body and promote weight loss with healthy juices! Juicing is a tasty way to get a big, daily dose of essential vitamins and minerals in just one cu