The World's Best Spicy Food

The World's Best Spicy Food
Author: Lonely Planet Food
Publisher: Lonely Planet
Total Pages:
Release: 2017-03-01
Genre: Cooking
ISBN: 178701035X


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Lonely Planet presents 100 authentic recipes that deliver the world's most tastebud-tingling flavours direct to your kitchen! Explore the culture behind the planet's spiciest dishes, from Sichuan hotpots and Malaysian laksas, to tangy Mexican salsas.


The World's Best Spicy Food
Language: en
Pages:
Authors: Lonely Planet Food
Categories: Cooking
Type: BOOK - Published: 2017-03-01 - Publisher: Lonely Planet

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Lonely Planet presents 100 authentic recipes that deliver the world's most tastebud-tingling flavours direct to your kitchen! Explore the culture behind the pla
The World's Best Spicy Food
Language: en
Pages: 0
Authors: Lonely Planet Publications (Firm)
Categories: Condiments
Type: BOOK - Published: 2014 - Publisher:

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100 spicy dishes with historical and cultural information, as well as instructions on how to make it at home
The World's Best Bowl Food
Language: en
Pages:
Authors: Lonely Planet Food
Categories: Cooking
Type: BOOK - Published: 2018-03-01 - Publisher: Lonely Planet

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Hearty and healthy, bowl food is very hip right now. We've selected 100 of the most authentic and delicious dishes from around the world and tell you how to mak
Hot & Spicy Latin Dishes
Language: en
Pages: 306
Authors: Dave DeWitt
Categories: Cooking
Type: BOOK - Published: 1995 - Publisher: Prima Lifestyles

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The editors at Chile Pepper magazine have done it again. This collection of hot and spicy recipes offers exciting fare from Argentina, Brazil, Chile, Costa Rica
Where Flavor Was Born
Language: sr
Pages: 296
Authors: Andreas Viestad
Categories: Business & Economics
Type: BOOK - Published: 2007-09-06 - Publisher: Chronicle Books

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Explores the culinary wonders along the legendary spice route, from Zanzibar to India to Bali and everywhere in between. Part travelogue, part cookbook, this co