The TVP Cookbook

The TVP Cookbook
Author: Dorothy R. Bates
Publisher: Book Publishing Company (TN)
Total Pages: 0
Release: 1991
Genre: Cooking
ISBN: 9780913990797


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The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R) is quick and easy to prepare, and has all the healthful qualities of other soyfoods--minus the fat.


The TVP Cookbook
Language: en
Pages: 0
Authors: Dorothy R. Bates
Categories: Cooking
Type: BOOK - Published: 1991 - Publisher: Book Publishing Company (TN)

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The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your favorite recipes. TVP(R)
No Meat Athlete
Language: en
Pages: 257
Authors: Matt Frazier
Categories: Cooking
Type: BOOK - Published: 2013-10 - Publisher: Fair Winds Press (MA)

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"Combining the winning elements of proven training approaches, motivational stories, and innovative recipes, No Meat Athlete is a unique guidebook, healthy-livi
The Everything Vegan Cookbook
Language: en
Pages: 304
Authors: Jolinda Hackett
Categories: Cooking
Type: BOOK - Published: 2010-08-18 - Publisher: Simon and Schuster

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Each simple guide offers a clear overview of all the information one needs to know about a particular topic, making learning something new easy, accessible, pra
Cafe Flora Cookbook
Language: en
Pages: 272
Authors: Catherine Geier
Categories: Cooking
Type: BOOK - Published: 2005-10-04 - Publisher: Penguin

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For more than a decade, Seattleā€™s award-winning Cafe Flora has been serving up ingenious vegetarian and vegan dishes, which have become so popular that even m
The Prepper's Cookbook
Language: en
Pages: 226
Authors: Tess Pennington
Categories: Cooking
Type: BOOK - Published: 2013-04-09 - Publisher: Ulysses Press

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Learn how to carefully and efficiently stock your pantry to create delicious, nutritious meals for your whole family even during turbulent periods and disasters