Hypoglycemia in Diabetes

Hypoglycemia in Diabetes
Author: Philip Cryer
Publisher: American Diabetes Association
Total Pages: 194
Release: 2016-07-12
Genre: Medical
ISBN: 1580406491


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Intended for diabetes researchers and medical professionals who work closely with patients with diabetes, this newly updated and expanded edition provides new perspectives and direct insight into the causes and consequences of this serious medical condition from one of the foremost experts in the field. Using the latest scientific and medical developments and trends, readers will learn how to identify, prevent, and treat this challenging phenomenon within the parameters of the diabetes care regimen.


Hypoglycemia in Diabetes
Language: en
Pages: 194
Authors: Philip Cryer
Categories: Medical
Type: BOOK - Published: 2016-07-12 - Publisher: American Diabetes Association

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Intended for diabetes researchers and medical professionals who work closely with patients with diabetes, this newly updated and expanded edition provides new p
Diabetes Mellitus in Children
Language: en
Pages: 0
Authors: Mark A. Sperling
Categories: Children
Type: BOOK - Published: 2005 - Publisher:

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Therapy for Diabetes Mellitus and Related Disorders
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Pages: 1093
Authors: Guillermo Umpierrez
Categories: Medical
Type: BOOK - Published: 2014-08-05 - Publisher: American Diabetes Association

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Nearly 100 of the world's leading medical researchers and clinicians share their expertise on the diagnosis, treatment, and care of people with diabetes mellitu
Managing Diabetes and Hyperglycemia in the Hospital Setting
Language: en
Pages: 338
Authors: Boris Draznin
Categories: Medical
Type: BOOK - Published: 2016-05-20 - Publisher: American Diabetes Association

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As the number of patients with diabetes increases annually, it is not surprising that the number of patients with diabetes who are admitted to the hospital also
Medical Management of Diabetes Mellitus
Language: en
Pages: 776
Authors: William T. Cefalu
Categories: Medical
Type: BOOK - Published: 2000-02-17 - Publisher: CRC Press

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This book is a how-to manual for practicing physicians and health care providers, nurse educators, nutritionists, and physicians in training in the management o