The Surprising Wines of Switzerland
Language: en
Pages: 259
Authors: John C. Sloan
Categories: Wine and wine making
Type: BOOK - Published: 1996-07-01 - Publisher:

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Godforsaken Grapes
Language: en
Pages: 356
Authors: Jason Wilson
Categories: Cooking
Type: BOOK - Published: 2018-04-24 - Publisher: ABRAMS

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There are nearly 1,400 known varieties of wine grapes in the world—from altesse to zierfandler—but 80 percent of the wine we drink is made from only 20 grap
Inventing Wine: A New History of One of the World's Most Ancient Pleasures
Language: en
Pages: 418
Authors: Paul Lukacs
Categories: Cooking
Type: BOOK - Published: 2013-10-21 - Publisher: W. W. Norton & Company

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"Meticulously researched history…look[s] at how wine and Western civilization grew up together." —Dave McIntyre, Washington Post Because science and technol
The Business of Wine
Language: en
Pages: 208
Authors: Per V. Jenster
Categories: Business & Economics
Type: BOOK - Published: 2008 - Publisher: Copenhagen Business School Press DK

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"The enjoyable nectar of grapes and the business of bringing it to consumers have already had a long history, but never before has the wine industry seen so muc
North American Pinot Noir
Language: en
Pages: 472
Authors: John Winthrop Haeger
Categories: Cooking
Type: BOOK - Published: 2004-09-14 - Publisher: Univ of California Press

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Pinot noir, the famously elegant, sexy, and capricious red grape of Burgundy, is finally producing impressive wines in North America. Credit talented winemakers