The Sausage Of The Future
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The Sausage of the Future
| Author | : Carolien Niebling |
| Publisher | : Lars Müller Publishers |
| Total Pages | : 156 |
| Release | : 2017 |
| Genre | : Cooking (Sausages) |
| ISBN | : 9783037785485 |
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The sausage is one of mankind's first-ever designed food items. A paragon of efficient butchery, it was originally conceived to make the most of animal protein in times of scarcity. Now, in these times when protein is once again in short supply, a molecular chef, a master butcher, and a designer have teamed up to reinvent the sausage, ready for the challenges of the future.
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