The Practical Encyclopedia Of Baking
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The Practical Encyclopedia of Baking
| Author | : Martha Day |
| Publisher | : |
| Total Pages | : 512 |
| Release | : 1999 |
| Genre | : Baking |
| ISBN | : 9781840385175 |
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Entice them with the aroma of straight from the oven warm home made bread or tempt their appetite with an Orange and Walnut roll. 'The Practical Encyclopedia of Baking' offers you an irresistible spread of over 400 recipes. This guide covers everything you need to know from techniques to utensils to the right ingredients and presentation and preparation.
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Language: en
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