The Little Foods Of The Mediterranean
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The Little Foods of the Mediterranean
| Author | : Clifford Wright |
| Publisher | : Harvard Common Press |
| Total Pages | : 548 |
| Release | : 2003-09-26 |
| Genre | : Cooking |
| ISBN | : 9781558322271 |
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Mediterranean food expert Wright presents a jaw-dropping collection of more than 500 recipes for all sorts of traditional Mediterranean appetizers, snacks, and little foods.
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