The King Arthur Flour 200th Anniversary Cookbook

The King Arthur Flour 200th Anniversary Cookbook
Author: Brinna B. Sands
Publisher: King Arthur Flour Cookbooks
Total Pages: 616
Release: 1992
Genre: Cooking
ISBN: 9780881502473


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A comprehensive guide to the art of baking includes both traditional and new recipes for breads, pastries, pastas, and desserts using King Arthur flour


The King Arthur Flour 200th Anniversary Cookbook
Language: en
Pages: 616
Authors: Brinna B. Sands
Categories: Cooking
Type: BOOK - Published: 1992 - Publisher: King Arthur Flour Cookbooks

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A comprehensive guide to the art of baking includes both traditional and new recipes for breads, pastries, pastas, and desserts using King Arthur flour
The King Arthur Flour Baker's Companion
Language: en
Pages: 0
Authors: King Arthur Flour (Firm)
Categories: Baked products
Type: BOOK - Published: 2012 - Publisher:

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The trusted companion of scores of home bakers is finally available in paperback!
The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)
Language: en
Pages: 1066
Authors: King Arthur Baking Company
Categories: Cooking
Type: BOOK - Published: 2021-03-02 - Publisher: The Countryman Press

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Trusted recipes, revised and updated for a new generation of home bakers. Comprehensive in scope, authoritative in style, and offering clear, practical, and enc
Tartine Bread
Language: en
Pages: 307
Authors: Chad Robertson
Categories: Cooking
Type: BOOK - Published: 2013-10-29 - Publisher: Chronicle Books

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The Tartine Way — Not all bread is created equal The Bread Book "...the most beautiful bread book yet published..." -- The New York Times, December 7, 2010 Ta
The Simple Art of Perfect Baking
Language: en
Pages: 424
Authors: Flo Braker
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: Chronicle Books

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Presents the secrets of perfect baking, discussing equipment, describing the techniques of cake and pastry making, and providing recipes for everyday and specia