The Joys Of Jewish Cooking
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Language: en
Pages: 392
Pages: 392
Type: BOOK - Published: 1988 - Publisher: Gramercy
This is not a kosher cookbook though many of the recipes are kosher. There is an extensive introduction with historical information on Jewish food, kosherness,
Language: en
Pages: 661
Pages: 661
Type: BOOK - Published: 2013-10-29 - Publisher: Harper Collins
I was "the bride who knew nothing" . . . And now I love sharing the joy of kosher cooking with people like me: Busy parents who want to make real food for real
Language: en
Pages: 712
Pages: 712
Type: BOOK - Published: 2007-01-01 - Publisher: Workman Publishing
Featuring the finest in Jewish home cookery, a delectable assortment of traditional and nontraditional dishes includes nearly six hundred recipes representing a
Language: en
Pages: 281
Pages: 281
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2012-07-02 - Publisher: Bantam
A veteran genius of a cook shows you how to prepare the richest, most luscious meals your imagination or appetite could desire! Jennie Grossinger was the celebr