The Illustrated Foods of India

The Illustrated Foods of India
Author: (Late) K.T. Achaya
Publisher: OUP India
Total Pages: 0
Release: 2009-03-05
Genre: History
ISBN: 9780195698442


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The Illustrated Foods of India contains a wealth of information on the food materials, food ethos, cuisine, and recipes of India. Drawing up material from a range of sources - literature, archaeology, epigraphic records, anthropology, philology, and botanical and genetic studies - the book details the history of Indian food from the prehistoric times through British rule till date. Arranged in alphabetical order, the book is profusely illustrated with line drawings and photographs.