The Great Potato Book
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The Great Potato Book
| Author | : Florence Fabricant |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2001 |
| Genre | : Cookery (Potatoes) |
| ISBN | : 9781580081856 |
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Rescued from infamy by Sir Walter Raleigh in the 16th century, the potato has long since become the world's ultimate comfort food--endlessly versatile and always satisfying. "New York Times" food critic Fabricant puts the potato on a pedestal, as essays place the potato in a historical context, while over 50 recipes feature both classic and innovative preparations. Illustrations.
