The Glycoconjugates V4

The Glycoconjugates V4
Author: Martin Horowitz
Publisher: Elsevier
Total Pages: 383
Release: 2012-12-02
Genre: Science
ISBN: 0323153100


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The Glycoconjugates: Mammalian Glycoproteins, Glycolipids, and Proteoglycans Volume IV is a collaboration of different experts in the field of molecular biology on the subject of glycoconjugates. The fourth volume covers topics such as the uptake of glycoconjugates and transport of lysozomal enzymes, and the hepatic receptor for asialoglycoproteins. Also covered in this volume are topics such as the use of neoglycoproteins as probes for binding and cellular uptake of glycoconjugates; the transfer of glycoconjugates from living to fixed cells; and the biosynthesis, function, and host interaction of virus glycolipids and glycoproteins. The book is recommended for molecular biologists, organic chemists, and biochemists who would like to know more about glycolipids and glycoproteins and their applications.


The Glycoconjugates V4
Language: en
Pages: 383
Authors: Martin Horowitz
Categories: Science
Type: BOOK - Published: 2012-12-02 - Publisher: Elsevier

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The Glycoconjugates: Mammalian Glycoproteins, Glycolipids, and Proteoglycans Volume IV is a collaboration of different experts in the field of molecular biology
The Glycoconjugates: pt. A.-v. 4, pt B. Glycoproteins, glycolipids, and proteoglycons
Language: en
Pages:
Authors: Martin I. Horowitz
Categories: Glycolipids
Type: BOOK - Published: 1977 - Publisher:

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Synthesis and Biological Applications of Glycoconjugates
Language: en
Pages: 283
Authors: Olivier Renaudet
Categories: Science
Type: BOOK - Published: 2011 - Publisher: Bentham Science Publishers

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The interactions between carbohydrates and proteins have been extensively explored in a wide range of physiological and pathological processes over several deca
Glycoconjugates
Language: en
Pages: 704
Authors: Howard J. Allen
Categories: Medical
Type: BOOK - Published: 1992-04-15 - Publisher: CRC Press

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Glycoconjugates Composition: Structure, and Function provides an excellent overview of the composition, biosynthesis, function and structure of the carbohydrate