The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]

The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]
Author: Aaron Franklin
Publisher: Ten Speed Press
Total Pages: 450
Release: 2020-04-28
Genre: Cooking
ISBN: 1984858920


Download The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set] Book in PDF, Epub and Kindle

From brisket to steak, here's everything you need to know about meat. This deluxe boxed set from the revered pitmaster and New York Times bestselling author behind Austin's Franklin Barbecue features exclusive paperback editions of his already iconic books: Franklin Barbecue and Franklin Steak. From America's foremost barbecue authority and bestselling author Aaron Franklin comes this collection of two essential books for anyone interested in cooking meat to perfection. Franklin and James Beard Award-winning coauthor Jordan Mackay unlock the secrets behind truly great barbecue and mind-blowing steak, sharing years' worth of hard-won knowledge. Franklin Barbecue This bestselling book is the definitive resource for the backyard pitmaster, with chapters dedicated to building or customizing your own smoker; finding and curing the right wood; creating and tending perfect fires; sourcing top-quality meat; and, of course, cooking mind-blowing, ridiculously delicious barbecue. Franklin Steak This indispensable guide is the be-all, end-all to cooking the perfect steak, buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel. For any meat lover, backyard grill master, or fan of Franklin's fun yet authoritative approach, this book is a must-have.


The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]
Language: en
Pages: 450
Authors: Aaron Franklin
Categories: Cooking
Type: BOOK - Published: 2020-04-28 - Publisher: Ten Speed Press

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From brisket to steak, here's everything you need to know about meat. This deluxe boxed set from the revered pitmaster and New York Times bestselling author beh
Franklin Barbecue
Language: en
Pages: 226
Authors: Aaron Franklin
Categories: Cooking
Type: BOOK - Published: 2015-04-07 - Publisher: Ten Speed Press

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NEW YORK TIMES BESTSELLER • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin
Franklin Steak
Language: en
Pages: 226
Authors: Aaron Franklin
Categories: Cooking
Type: BOOK - Published: 2019-04-09 - Publisher: Ten Speed Press

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The be-all, end-all guide to cooking the perfect steak—from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel�
Legends of Texas Barbecue Cookbook
Language: en
Pages: 306
Authors: Robb Walsh
Categories: Cooking
Type: BOOK - Published: 2016-04-19 - Publisher: Chronicle Books

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“[A] collection of barbecue memoirs, trivia and history . . . Walsh interviews the top pit bosses across the state and shares their secrets.” —Publishers
Smokestack Lightning
Language: en
Pages: 244
Authors: Lolis Eric Elie
Categories: Barbecuing
Type: BOOK - Published: 2005 - Publisher:

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It was while eating a big ol' plate of steaming ribs that journalist Lolis Eric Elie and photographer Frank Stewart decided to traverse the country to investiga