The Foodist Bucket List: Fort Collins, Colorado

The Foodist Bucket List: Fort Collins, Colorado
Author: Iver Marjerison
Publisher:
Total Pages: 150
Release: 2017-03-28
Genre:
ISBN: 9781543199215


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(2017 Edition) Fort Collins? Food? Drinks? Awesomeness? ...you're in the right place! After eating my way across Fort Collin's in search of the area's ultimate edible experiences, I crafted this book as a manifesto of the 100 must-do food adventures that I found. The list features a wide variety of both edible and hands on items, ranging from farmers markets, brewery tours, and agritourism, to donuts and fine dining, serving as a deliciously entertaining guide to embracing Fort Collins' unique food culture... from farm to fork! Whether you're an aspiring culinarian or simply enjoy a good burger, crossing items off your Foodist Bucket List is the perfect adventure for anyone in pursuit of the true "taste" of Fort Collins, Colorado. DISCLAIMER: This book has a conversational tone, is informally written, and lacks the sort of detailed information you'd find in a more traditional guidebook. This is NOT a lifeless directory-style listing of the town's "top" restaurants (Google is thick with those!). Instead, each page features one specific item, a photo, and a hyperbolically romanticized celebration of why it's so dang awesome. No, I did not eat everywhere. No, this is not objective. I'm just a guy obsessed with uncovering each and every delicious opportunity that an area has to offer, and figured it would be fun to document my favorite discoveries for other food lovers.


The Foodist Bucket List: Fort Collins, Colorado
Language: en
Pages: 150
Authors: Iver Marjerison
Categories:
Type: BOOK - Published: 2017-03-28 - Publisher:

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(2017 Edition) Fort Collins? Food? Drinks? Awesomeness? ...you're in the right place! After eating my way across Fort Collin's in search of the area's ultimate
The Fort Collins, Colorado Foodist Bucket List: 100+ Must-Try Restaurants, Breweries, Farm Tours, and More!
Language: en
Pages: 152
Authors: Iver Jon Marjerison
Categories: Cooking
Type: BOOK - Published: 2020-02-16 - Publisher: Foodist Bucket List

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A complete compilation of the foods, drinks, breweries, desserts, and farm-adventures that make up the Fort Collins, Colorado food scene!
Diners, Drive-ins and Dives
Language: en
Pages: 258
Authors: Guy Fieri
Categories: Cooking
Type: BOOK - Published: 2008-10-28 - Publisher: Zondervan

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Food Network star Guy Fieri takes you on a tour of America's most colorful diners, drive-ins, and dives in this tie-in to his enormously popular television show
Catching Fire
Language: en
Pages: 318
Authors: Richard Wrangham
Categories: Science
Type: BOOK - Published: 2010-08-06 - Publisher: Profile Books

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In this stunningly original book, Richard Wrangham argues that it was cooking that caused the extraordinary transformation of our ancestors from apelike beings
12 Steps to Raw Foods
Language: en
Pages: 285
Authors: Victoria Boutenko
Categories: Health & Fitness
Type: BOOK - Published: 2009-03-03 - Publisher: North Atlantic Books

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With eye-opening self-tests and questionnaires, this step-by-step guide will help you replace unhealthy eating patterns with a diet of fresh, raw foods Why do w