The Farinograph Handbook. 2nd Ed. Compiled and Edited by L. Locken [and] S. Loska

The Farinograph Handbook. 2nd Ed. Compiled and Edited by L. Locken [and] S. Loska
Author: l Locken (editor.)
Publisher:
Total Pages: 0
Release: 1972
Genre:
ISBN:


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The Farinograph Handbook. 2nd Ed. Compiled and Edited by L. Locken [and] S. Loska
Language: en
Pages: 0
Authors: l Locken (editor.)
Categories:
Type: BOOK - Published: 1972 - Publisher:

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Farinograph Handbook. Compiled and Edited by Lawrence Locken. Stephen Loska [and] William Shuey, Chairman
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While thousands of books on baking are in print aimed at food service operators, culinary art instruction, and consumers, relatively few professional publicatio
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