The Essence of Chocolate

The Essence of Chocolate
Author: John Scharffenberger
Publisher: Hyperion Books
Total Pages: 396
Release: 2006-10-25
Genre: Cooking
ISBN:


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The first cookbook from America's premier chocolate makers, Scharffen Berger Chocolate, features more than 100 spectacular--and often simple--recipes drawn from the company files and two dozen top pastry chefs.