The Engineering Journal
Download and Read The Engineering Journal full books in PDF, ePUB, and Kindle. Read online free The Engineering Journal ebook anywhere anytime directly on your device. We cannot guarantee that every ebooks is available!
Food Materials Science and Engineering
Author | : Bhesh Bhandari |
Publisher | : John Wiley & Sons |
Total Pages | : 438 |
Release | : 2012-07-30 |
Genre | : Technology & Engineering |
ISBN | : 1118373928 |
Download Food Materials Science and Engineering Book in PDF, Epub and Kindle
Food Materials Science and Engineering covers a comprehensive range of topics in relation to food materials, their properties and characterisation techniques, thus offering a new approach to understanding food production and quality control. The opening chapter will define the scope and application of food materials science, explaining the relationship between raw material structure and processing and quality in the final product. Subsequent chapters will examine the structure of food materials and how they relate to quality, sensory perception, processing attributes and nutrient delivery. The authors also address applications of nanotechnology to food and packaging science. Methods of manufacturing food systems with improved shelf-life and quality attributes will be highlighted in the book.
Food Materials Science and Engineering Related Books
Pages: 438
Pages: 610
Pages: 942
Pages: 392
Pages: 410