Italian Country Cooking

Italian Country Cooking
Author: Loukie Werle
Publisher:
Total Pages: 0
Release: 2007
Genre: Cooking, Italian
ISBN: 9781876624699


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Cucina povera ' there's no adequate translation, though 'humble food' has something of it ' is about the real food of Italy. The cooking techniques are simple, the ingredients seasonal and at their best. Cucina povera, as you'll discover when you try it, means eating with a warm heart ' quite possibly better than you've ever done in your life. As a Roman proverb says: 'Più se spenne e pejo se magna'... The more you spend, the worse you eat.


Italian Country Cooking
Language: en
Pages: 0
Authors: Loukie Werle
Categories: Cooking, Italian
Type: BOOK - Published: 2007 - Publisher:

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Cucina povera ' there's no adequate translation, though 'humble food' has something of it ' is about the real food of Italy. The cooking techniques are simple,
Country Cooking of Italy
Language: en
Pages: 395
Authors: Colman Andrews
Categories: Cooking
Type: BOOK - Published: 2011-11-09 - Publisher: Chronicle Books

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Drawing on more than 40 years of experience traveling and eating in Italy, Andrews explores every region, from Piedmont to Puglia, and provides the fascinating
The Country Cooking of Ireland
Language: en
Pages: 385
Authors: Colman Andrews
Categories: Cooking
Type: BOOK - Published: 2012-12-21 - Publisher: Chronicle Books

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The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast em
Essentials of Classic Italian Cooking
Language: en
Pages: 737
Authors: Marcella Hazan
Categories: Cooking
Type: BOOK - Published: 2011-07-20 - Publisher: Knopf

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A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of cl
Italy
Language: en
Pages: 520
Authors: Ingeborg Pils
Categories: Cooking, Italian
Type: BOOK - Published: 2009 - Publisher: Parragon Pubishing India

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Recreate the flavours of Italy at home with this comprehensive guide to Italian food, cooking and lifestyle. Includes detailed information on regional specialti