The Confectioner's and Pastry-Cook's Guide ... Sixth Edition, Revised, Improved, and Corrected

The Confectioner's and Pastry-Cook's Guide ... Sixth Edition, Revised, Improved, and Corrected
Author: George READ (Confectioner.)
Publisher:
Total Pages: 118
Release: 1854
Genre:
ISBN:
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The Confectioner's and Pastry-Cook's Guide ... Sixth Edition, Revised, Improved, and Corrected
Language: en
Pages: 118

The Confectioner's and Pastry-Cook's Guide ... Sixth Edition, Revised, Improved, and Corrected

Authors: George READ (Confectioner.)
Categories:
Type: BOOK - Published: 1854 - Publisher:

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The Caxton Head Catalogue
Language: en
Pages: 1336

The Caxton Head Catalogue

Authors: James Tregaskis (Firm)
Categories:
Type: BOOK - Published: 1914 - Publisher:

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Nineteenth Century Short Title Catalogue Extracted from the Catalogues of the Bodleian Library, the British Library, the Library of Trinity College (Dublin), the National Library of Scotland, and the University Libraries of Cambridge and Newcastle: Phase 1: 1816-1870. v.15. Fort - Fyv and Indexes for volumes 11-15. v.20. Hor-Hunt, W. R. and Indexes for v. 16-20. v.21. Hunten-Jero. v.22. Jerp-Kief. v.23. Kieg-Lecom. v.24. Lecon-Lorc. v.25. Lord-Maccaul and Indexes for volumes 21-25
Language: en
Pages: 626

Nineteenth Century Short Title Catalogue Extracted from the Catalogues of the Bodleian Library, the British Library, the Library of Trinity College (Dublin), the National Library of Scotland, and the University Libraries of Cambridge and Newcastle: Phase 1: 1816-1870. v.15. Fort - Fyv and Indexes for volumes 11-15. v.20. Hor-Hunt, W. R. and Indexes for v. 16-20. v.21. Hunten-Jero. v.22. Jerp-Kief. v.23. Kieg-Lecom. v.24. Lecon-Lorc. v.25. Lord-Maccaul and Indexes for volumes 21-25

Authors:
Categories: English literature
Type: BOOK - Published: 1993 - Publisher:

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The picture of London, enlarged and improved, being a correct guide for the stranger, and useful compendium for the inhabitant
Language: en
Pages: 548

The picture of London, enlarged and improved, being a correct guide for the stranger, and useful compendium for the inhabitant

Authors:
Categories:
Type: BOOK - Published: 1825 - Publisher:

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The Confectioner's and Pastry-cook's Guide, Or, Confectionery Made Easy ...
Language: en
Pages: 98

The Confectioner's and Pastry-cook's Guide, Or, Confectionery Made Easy ...

Authors: George Read
Categories: Bread
Type: BOOK - Published: 1860 - Publisher:

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