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With the success of Grilled to Perfection and More Grilled to Perfection, it’s the perfect time for this bumper edition encompassing all 200 + recipes for meat, fish, grilled vegetables and fruit. Each recipe has step-by-step instructions and there are full colour photographs throughout to ensure everything you barbecue is grilled to perfection!Recipes include: Brown Ale and Maple-Glazed Chicken Wings Lemon Grass Smoked Duck Strawberry and Japaleno Ribs Grilled Corn with Chipotle-Maple Glaze Trout with Prosciutto and Sage and Much, Much More!
With the success of Grilled to Perfection and More Grilled to Perfection, it’s the perfect time for this bumper edition encompassing all 200 + recipes for mea
Chris Schlesinger and John "Doc" Willoughby single handedly raised America's grilling consciousness in their award-winning The Thrill of the Grill. Now they're
It's time to expand your barbecue know-how with Chris Knight and Chef Rob Rainford of TV's License to Grill. You'll learn how to create delicious meals with ove
Chef Rob Rainford takes grilling to a whole new level--with over 100 recipes and 20 complete menus, all designed for your backyard barbeque. For Rob, grilling i
The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chri