The Complete Idiot's Guide to Grilling
Language: en
Pages: 388
Authors: Don Mauer
Categories: Cooking
Type: BOOK - Published: 2006-04-04 - Publisher: Penguin

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Expert Don Mauer walks barbeque novices through the basic techniques of grilling, from building a fire (for charcoal grills) to getting the heat just right (for
The Complete Idiot's Guide to Grilling
Language: en
Pages: 310
Authors: Barbara Grunes
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher: Alpha Books

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Explains how to prepare all sorts of food on the grill, including steaks, burgers, chicken, lamb, fish, and vegetables.
The Complete Idiot's Guide to Grilling
Language: en
Pages: 388
Authors: Don Mauer
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Penguin

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Since before the invention of the wheel, grilling has been one of the best-and sometimes most intimidating-ways to cook. But what if you burn the chicken every
The Complete Idiot's Guide to Grilling with Ted Reader
Language: en
Pages: 282
Authors: Grunes, Barbara
Categories: Barbecue cookery
Type: BOOK - Published: 2000 - Publisher: Prentice Hall Canada

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The Complete Idiot's Guide to Smoking Foods
Language: en
Pages: 463
Authors: Ted Reader
Categories: Cooking
Type: BOOK - Published: 2012-04-03 - Publisher: Penguin

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- Over 100 recipes for smoking all types of food, as well as forrubs and sauces, and more. - Features expert tips for smoking success, including common smoking