The Complete Book of Sushi

The Complete Book of Sushi
Author: Hideo Dekura
Publisher: Apple Press
Total Pages: 239
Release: 2005
Genre: Cooking, Japanese
ISBN: 9781845430665


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The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, being low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease. The Complete Book of Sushi features a wide variety of recipes for: * Sushi rolls * Nigiri-zushi * Molded sushi * Hand-rolled sushi * Vegetarian sushi * Chirashi-zushi * Wrapped sushi * Shushi rice in fired-tofu bags * Sushi in a bowl * New sushi * Drinks, sauces and side dishes


The Complete Book of Sushi
Language: en
Pages: 239
Authors: Hideo Dekura
Categories: Cooking, Japanese
Type: BOOK - Published: 2005 - Publisher: Apple Press

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The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delic
The Complete Book of Sushi
Language: en
Pages: 240
Authors: Hideo Dekura
Categories: Cooking
Type: BOOK - Published: 2004-09-15 - Publisher: Periplus Editions (HK) Limited

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The Complete Book of Sushi is the definitive sushi cookbook. The Japanese say that "You eat with your eyes," and this is undoubtedly true with sushi. An art for
The Encyclopedia of Sushi Rolls
Language: en
Pages: 206
Authors: Ken Kawasumi
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher: Japan Publications Trading

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Beautifully illustrated and marvelously complete, this full-color compendium of nearly 200 sushi rolls is equal parts technical guide and mouth-watering, culina
Sushi Cookbook for Beginners
Language: en
Pages: 288
Authors: Chika Ravitch
Categories: Cooking
Type: BOOK - Published: 2020-07-28 - Publisher: Sourcebooks, Inc.

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Learn the art of handmade sushi with this beginner-friendly guide! Sushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and
Sushi Art Cookbook
Language: en
Pages: 431
Authors: Ken Kawasumi
Categories: Cooking
Type: BOOK - Published: 2017-11-14 - Publisher: Tuttle Publishing

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Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocket, the Sushi