The Complete Book Of Jerky
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The Complete Book of Jerky
| Author | : Philip Hasheider |
| Publisher | : Voyageur Press (MN) |
| Total Pages | : 147 |
| Release | : 2015-12-07 |
| Genre | : Cooking |
| ISBN | : 0760349142 |
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"A guide to making jerky and pemmican, including recipes for beef, venison, fish, bird, and vegan jerky"--
The Complete Book of Jerky Related Books
Language: en
Pages: 147
Pages: 147
Type: BOOK - Published: 2015-12-07 - Publisher: Voyageur Press (MN)
"A guide to making jerky and pemmican, including recipes for beef, venison, fish, bird, and vegan jerky"--
Language: en
Pages: 295
Pages: 295
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2010-07-28 - Publisher: Simon and Schuster
As more and more self-sufficiency methods rise out of today’s waning economy and growing green movement, so does jerky. Jerky is one of the oldest forms of fo
Language: en
Pages: 81
Pages: 81
Type: BOOK - Published: 2019-12-19 - Publisher:
I thank you all for downloading and reading this Jerky Cookbook written on Jerky and its different types of recipes. By downloading this eBook, you guys have sh
Language: en
Pages: 114
Pages: 114
Type: BOOK - Published: 2019-05-21 - Publisher: Independently Published
Jerky Cookbook: Unique Recipes for Unique Jerky, Ultimate Cookbook for Dried Meat, Fish, Poultry, Venison, Game and Other Jerky Recipes: By Roger Murphy The ult
