The Complete Book Of Fruits And Vegetables
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The Complete Book of Fruits and Vegetables
| Author | : Francesco Bianchini |
| Publisher | : Crescent |
| Total Pages | : 303 |
| Release | : 1976 |
| Genre | : Cooking |
| ISBN | : 9780517520338 |
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Paintings of virtually every plant used for food are accompanied by information on the origins, histories, uses, nutritional characteristics, and horticulture of each
The Complete Book of Fruits and Vegetables Related Books
Language: en
Pages: 303
Pages: 303
Type: BOOK - Published: 1976 - Publisher: Crescent
Paintings of virtually every plant used for food are accompanied by information on the origins, histories, uses, nutritional characteristics, and horticulture o
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2009-03-01 - Publisher:
Once upon a time, potatoes, carrots and cabbages were just about the only vegetables the average gardener could contemplate growing - but not any more. In this
Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 2008-01-24 - Publisher: CRC Press
The modern synthetic diet, formulated to appeal to our inherent attraction to sugar, salt, fats, and calories at the expense of nutrition, leaves us over-fed an
Language: en
Pages: 344
Pages: 344
Type: BOOK - Published: 2006-02-27 - Publisher: John Wiley & Sons
"It's not enough to know your jicama from your heirloom tomatoes these days. When it comes to fruits and vegetables, there's a whole new terrain and this book i
Language: en
Pages: 554
Pages: 554
Type: BOOK - Published: 1998-06-17 - Publisher: Harper Collins
Describes a variety of unusual fruits and vegetables from around the world, explains how to select and store each food, and provides a variety of recipes.
