The Book Of Greek Cooking
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The Book of Greek Cooking
Author | : Lesley Mackley |
Publisher | : Penguin |
Total Pages | : 130 |
Release | : 1993 |
Genre | : Cooking |
ISBN | : 9781557880628 |
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Includes illustrated recipes for cheeses, vegetables, lamb, pork, seafood, beef, veal, breads, poultry, and sweets
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This glorious book is all about translating the evocative tastes, textures and traditions of Greek food in your own kitchen. The introductory section opens with