The Book Of Garnishes
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The Book of Garnishes
Author | : June Budgen |
Publisher | : Penguin |
Total Pages | : 134 |
Release | : 1986 |
Genre | : Cooking |
ISBN | : 9780895864802 |
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Recommends useful utensils and techniques, and shows each step in making savory, fruit, and sweet garnishes
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Language: en
Pages: 134
Pages: 134
Type: BOOK - Published: 1986 - Publisher: Penguin
Recommends useful utensils and techniques, and shows each step in making savory, fruit, and sweet garnishes
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2019-10-22 - Publisher: Cider Mill Press
Full of tips, tricks, and instructional illustrations about how to prepare a wide range of cocktail garnishes, The Art of the Garnish is a mixology must-have! T
Language: en
Pages: 166
Pages: 166
Type: BOOK - Published: 2000 - Publisher: Salamander Books
This book presents over 130 garnishes for all types of food, and for all occasions. Recipes are accompanied by clear, step-by-step instructions and advice on th
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1996-06 - Publisher: Sterling
Make dishes look as good as they taste with these special techniques for over 1200 garnishes and decorations, The step-by-step color photography and complete in
Language: en
Pages: 103
Pages: 103
Type: BOOK - Published: 1989 - Publisher: Owl Books
The art of slicing fruits and vegetables is demonstrated through this delightful collection of 50 different garnishes. Recipes are adapted from Japanese to West