The Bistro Cookbook

The Bistro Cookbook
Author: Tracy Killick
Publisher:
Total Pages:
Release: 2012-08-03
Genre: Cooking
ISBN: 9781445475127


Download The Bistro Cookbook Book in PDF, Epub and Kindle

Bring the flavors of France into your own home with The Bistro Cookbook, a gorgeous collection of tasty, classic recipes. France is famous for fantastic, intricate cookery, but it's not all haute cuisine. This book shows you that home cooked French recipes can be as simple as they are elegant.


The Bistro Cookbook
Language: en
Pages:
Authors: Tracy Killick
Categories: Cooking
Type: BOOK - Published: 2012-08-03 - Publisher:

GET EBOOK

Bring the flavors of France into your own home with The Bistro Cookbook, a gorgeous collection of tasty, classic recipes. France is famous for fantastic, intric
Bistro Cooking
Language: en
Pages: 304
Authors: Patricia Wells
Categories: Cooking
Type: BOOK - Published: 2017-10-10 - Publisher: Workman Publishing Company

GET EBOOK

Bistro is warm. Bistro is family. Bistro is simple, hearty, generous cuisine-robust soups and country omelets, wine-scented stews and bubbling gratins, and dess
Bistro Cooking at Home
Language: en
Pages: 0
Authors: Gordon Hamersley
Categories: Cookery, American
Type: BOOK - Published: 2003 - Publisher: Broadway

GET EBOOK

Bistro cooking—bold and full-flavored—is more like the best home cooking than restaurant fare, featuring slow-cooked stews, exquisitely roasted chickens, pe
Bistro Laurent Tourondel
Language: en
Pages: 308
Authors: Laurent Tourondel
Categories: Cooking
Type: BOOK - Published: 2007-10-15 - Publisher: John Wiley & Sons

GET EBOOK

An acclaimed chef explains how home cooks can prepare new-wave bistro fare that he has popularized in his restaurants, presenting nearly 150 recipes, accompanie
Caseus Fromagerie Bistro Cookbook
Language: en
Pages: 177
Authors: Jason Sobocinski
Categories: Cooking
Type: BOOK - Published: 2011-11-08 - Publisher: Rowman & Littlefield

GET EBOOK

In addition to more than 150 recipes this title includes explanations of gourmet jargon, where to find unique ingredients, as well as suggestions on substitutio