The Best Of Burmese Cooking
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The Best of Burmese Cooking
Author | : Aung Aung Taik |
Publisher | : Chronicle Books (CA) |
Total Pages | : 220 |
Release | : 1993 |
Genre | : Cooking |
ISBN | : 9780877018339 |
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Over 150 tempting, easy-to-follow recipes along with a history of Burmese cuisine, a glossary of ingredients, and tips on how to serve a Burmese meal.