The Baker's Apprentice
Language: en
Pages: 577
Authors: Judith R. Hendricks
Categories: Fiction
Type: BOOK - Published: 2009-10-13 - Publisher: Harper Collins

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The sequel to Judith Ryan Hendricks' absorbing debut novel, Bread Alone Having found her calling, Wynter Morrison is blissful about her new career in Seattle as
The Bread Baker's Apprentice, 15th Anniversary Edition
Language: en
Pages: 336
Authors: Peter Reinhart
Categories: Cooking
Type: BOOK - Published: 2016-09-06 - Publisher: Ten Speed Press

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WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, an
Bread Alone
Language: en
Pages: 370
Authors: Judith R. Hendricks
Categories: Fiction
Type: BOOK - Published: 2012-03-13 - Publisher: Harper Collins

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For fans of Like Water for Chocolate and Woman on Top comes a deliciously magical and mouth watering story, filled with wonder, discovery, and new beginnings. T
Now for Something Sweet
Language: en
Pages: 320
Authors: Monday Morning Cooking Club
Categories:
Type: BOOK - Published: 2020-02-24 - Publisher: HarperCollins

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The Monday Morning Cooking Club is back, with the very best, most delicious sweet recipes curated and perfected from Jewish homes across Australia and the world
Peter Reinhart's Artisan Breads Every Day
Language: en
Pages: 226
Authors: Peter Reinhart
Categories: Cooking
Type: BOOK - Published: 2009-10-27 - Publisher: Ten Speed Press

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The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bak