The Agricultural Revolution of the 20th Century

The Agricultural Revolution of the 20th Century
Author: Don Paarlberg
Publisher: John Wiley & Sons
Total Pages: 172
Release: 2008-02-28
Genre: Technology & Engineering
ISBN: 0470290064


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A book for a varied audience: college students of agriculture and sociology; high school students of vocation agriculture; members of the American Agricultural Economics Association; people with a long-standing background in agriculture; and other readers interested in 20th century agriculture. The book reads like a story and is supplemented with excellent photographs, contrasting past practices with modern technology.


The Agricultural Revolution of the 20th Century
Language: en
Pages: 172
Authors: Don Paarlberg
Categories: Technology & Engineering
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

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A book for a varied audience: college students of agriculture and sociology; high school students of vocation agriculture; members of the American Agricultural
A Revolution Down on the Farm
Language: en
Pages: 240
Authors: Paul K. Conkin
Categories: History
Type: BOOK - Published: 2008-09-01 - Publisher: University Press of Kentucky

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At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture.
The Agricultural Revolution of the Twentieth Century
Language: en
Pages: 10
Authors: Sir James Anderson Scott Watson
Categories: Agriculture
Type: BOOK - Published: 1957 - Publisher:

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American Agriculture in the Twentieth Century
Language: en
Pages: 268
Authors: Bruce L. Gardner
Categories: Business & Economics
Type: BOOK - Published: 2006-03-31 - Publisher: Harvard University Press

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American agriculture in the twentieth century has given the world one of its great success stories, a paradigm of productivity and plenty. Yet the story has its
The Real Agricultural Revolution
Language: en
Pages: 0
Authors: Paul Brassley
Categories:
Type: BOOK - Published: 2023-11-14 - Publisher: Boydell Press

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An investigation into farming practices throughout a period of seismic change. WINNER of the British Agricultural History Society's 2022 Thirsk Prize WINNER of