Terrific Pacific Cookbook

Terrific Pacific Cookbook
Author: Anya Von Bremzen
Publisher: Workman Publishing
Total Pages: 436
Release: 1995-01-01
Genre: Cooking
ISBN: 9781563051722


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Offering more than 260 recipes, a collection of Thai, Vietnamese, Australian, Malaysian, and Indonesian dishes includes tropical fruits, traditional meats, aromatic soups, and fragrant seafood in treats such as Gingered Salmon Parcels, Shrimp and Shittake Ravioli, and Jasmine Jazz Tiramisu.


Terrific Pacific Cookbook
Language: en
Pages: 436
Authors: Anya Von Bremzen
Categories: Cooking
Type: BOOK - Published: 1995-01-01 - Publisher: Workman Publishing

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Offering more than 260 recipes, a collection of Thai, Vietnamese, Australian, Malaysian, and Indonesian dishes includes tropical fruits, traditional meats, arom
Please to the Table
Language: en
Pages: 692
Authors: Anya Von Bremzen
Categories: Cooking
Type: BOOK - Published: 1990-01-01 - Publisher: Workman Publishing

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More than 350 recipes from all fifteen republics of the Soviet Union offer samples of the country's vast diversity--from the robust foods of the Baltic states,
Wildwood
Language: en
Pages: 233
Authors: Cory Schreiber
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher:

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Chef Cory Schreiber opened the Wildwood restaurant in Portland five years ago and has rapidly become a leading figure in the region's bustling culinary scene --
Wine Country Cooking
Language: en
Pages: 242
Authors: Joanne Weir
Categories: Cooking
Type: BOOK - Published: 2008-08-01 - Publisher: Random House Digital, Inc.

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"Nationally known chef and PBS television personality Joanne Weir shares her favorite Mediterranean-inspired recipes and wine pairings from California wine coun
Hawaii Cooks
Language: en
Pages: 165
Authors: Roy Yamaguchi
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher:

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For five seasons, Roy Yamaguchi has explored the ingredients and growers of Hawaii on his public television show, Hawaii Cooks with Roy Yamaguchi. Now, in a com