Sustainable Polymers for Food Packaging

Sustainable Polymers for Food Packaging
Author: Vimal Katiyar
Publisher: Walter de Gruyter GmbH & Co KG
Total Pages: 230
Release: 2020-06-22
Genre: Science
ISBN: 3110648032


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Bio-based plastics and nanocomposites can be used in improved packaging for food. The morphologies and physical and chemical properties of food packaging must be carefully controlled. This book covers topics such as: food packaging types, natural polymers, material properties, regulations and legislation, edible and sustainable food packaging, and trends in end-of-life options. This book is ideal for industrial chemists and materials scientists.


Sustainable Polymers for Food Packaging
Language: en
Pages: 230
Authors: Vimal Katiyar
Categories: Science
Type: BOOK - Published: 2020-06-22 - Publisher: Walter de Gruyter GmbH & Co KG

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Bio-based plastics and nanocomposites can be used in improved packaging for food. The morphologies and physical and chemical properties of food packaging must b
Advances in Sustainable Polymers
Language: en
Pages: 483
Authors: Vimal Katiyar
Categories: Technology & Engineering
Type: BOOK - Published: 2019-11-05 - Publisher: Springer Nature

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This book provides a systematic overview of the processing and applications of sustainable polymers. The volume covers recent advances in biomedical, food packa
Sustainable Food Packaging Technology
Language: en
Pages: 464
Authors: Athanassia Athanassiou
Categories: Technology & Engineering
Type: BOOK - Published: 2021-05-10 - Publisher: John Wiley & Sons

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Towards more sustainable packaging with biodegradable materials! The combination of the continuously increasing food packaging waste with the non-biodegradable
Polymers for Packaging Applications
Language: en
Pages: 486
Authors: Sajid Alavi
Categories: Science
Type: BOOK - Published: 2014-09-12 - Publisher: CRC Press

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This book focuses on food, non-food, and industrial packaging applications of polymers, blends, nanostructured materials, macro, micro and nanocomposites, and r
Ecosustainable Polymer Nanomaterials for Food Packaging
Language: en
Pages: 395
Authors: Clara Silvestre
Categories: Technology & Engineering
Type: BOOK - Published: 2013-01-16 - Publisher: CRC Press

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Polymer nanotechnology offers exciting benefits to the food industry, including better materials for food packaging and safer foods on supermarket shelves with