Sunday Suppers

Sunday Suppers
Author: Karen Mordechai
Publisher: Clarkson Potter
Total Pages: 258
Release: 2014-10-14
Genre: Cooking
ISBN: 0385345275


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Rediscover the art of cooking and eating communally with a beautiful, simple collection of meals for friends and family. With her dinner series Sunday Suppers, Karen Mordechai celebrates the magic of gathering, bringing together friends and strangers to connect over the acts of cooking and sharing meals. For those who yearn to connect around the table, Karen’s simple, seasonally driven recipes, evocative photography, and understated styling form a road map to creating community in their own kitchens and in offbeat locations. This collection of gatherings will inspire a sense of adventure and community for both the novice and experienced cook alike.


Sunday Suppers
Language: en
Pages: 258
Authors: Karen Mordechai
Categories: Cooking
Type: BOOK - Published: 2014-10-14 - Publisher: Clarkson Potter

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Rediscover the art of cooking and eating communally with a beautiful, simple collection of meals for friends and family. With her dinner series Sunday Suppers,
Sunday Suppers
Language: en
Pages: 738
Authors: Cynthia Graubart
Categories: Cooking
Type: BOOK - Published: 2017-11-07 - Publisher: Time Inc. Books

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Southern Living will help you revitalize the tradition of Sunday supper in this new book by award-winning author Cynthia Graubart. Sunday supper doesn't have a
Sunday Suppers at Lucques
Language: en
Pages: 418
Authors: Suzanne Goin
Categories: Cooking
Type: BOOK - Published: 2005-11-08 - Publisher: Knopf

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Few chefs in America have won more acclaim than Suzanne Goin, owner of Lucques restaurant. A chef of impeccable pedigree, she got her start cooking at some of t
Sunday Suppers
Language: en
Pages: 130
Authors: Alice Laidlaw Williams
Categories: Chafing dish cooking
Type: BOOK - Published: 1912 - Publisher:

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All Time Best Sunday Suppers
Language: en
Pages: 193
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2017-09-26 - Publisher: America's Test Kitchen

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After 20 years of turning out roasts, stews, and comfort-food casseroles, the experts at Cook's Illustrated are the ultimate resource for foolproof Sunday suppe